Ari's Mediterranean Pasta

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   1.)

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   Prepare pasta as instructed on the box.

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   2.)

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   While pasta is cooking, saute the onions over medium heat in a large skillet.

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   As they begin to become translucent, add Kalama olives.

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   3.)

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   Once the onions are soft and translucent, add the can of tomatoes and simmer.

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   Add salt, pepper, and oregano to taste.

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   4.)

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    When the pasta is nearly finished, add the spinach to the tomato concoction.

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    When the spinach is about half way wilted down, remove from heat.

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    5.)

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    Add pasta and feta cheese and toss.

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    6.)

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    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.