How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Argentinian Beef Stew (Carbonada Criolla)?

You need 15 ingredients. The key ingredients include: 1/3 cup olive oil, 1 large onion, chopped, 1 green pepper, chopped, 2 garlic cloves, minced, and more.

Is Argentinian Beef Stew (Carbonada Criolla) suitable as soups & stews?

Yes, Argentinian Beef Stew (Carbonada Criolla) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Argentinian Beef Stew (Carbonada Criolla)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Argentinian Beef Stew (Carbonada Criolla) Recipe

Name: Argentinian Beef Stew (Carbonada Criolla)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 1 large onion, chopped; 1 green pepper, chopped; 2 garlic cloves, minced; 1 1/2 lbs stewing beef, cut into 1-inch pieces; 1 (16 ounce) can stewed tomatoes; 2 cups beef broth; 3 sweet potatoes, peeled and cubed; 2 white potatoes, peeled and cubed; 2 tablespoons sugar; 1 large winter squash, peeled and cubed; 7 ounces dried apricots, roughly chopped (about 1 cup); 1/4 cup raisins; 1 cup frozen corn; salt and pepper, to taste

Warm up with this hearty Argentinian Beef Stew (Carbonada Criolla) recipe. Made with olive oil, onion, green pepper and garlic. Easy step-by-step instru…

This Argentinian Beef Stew (Carbonada Criolla) relies on simple, everyday ingredients such as olive oil, large onion, chopped, green pepper, chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Argentinian Beef Stew (Carbonada Criolla)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions