How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arepas (Corn Griddle Cakes)?

You need 4 ingredients. The key ingredients include: 2 cups warm water, 2 cups pre-cooked cornmeal, 1 teaspoon salt, 1 tablespoon butter, or as needed.

Is Arepas (Corn Griddle Cakes) suitable as baking & desserts?

Yes, Arepas (Corn Griddle Cakes) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Arepas (Corn Griddle Cakes)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Arepas (Corn Griddle Cakes) Recipe

Name: Arepas (Corn Griddle Cakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups warm water; 2 cups pre-cooked cornmeal; 1 teaspoon salt; 1 tablespoon butter, or as needed

Arepas (Corn Griddle Cakes) – a delicious recipe with water, cornmeal, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups warm water
2 cups pre-cooked cornmeal
1 teaspoon salt
1 tablespoon butter, or as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

"Real Easy Crescent Cheese Cake"
Cream Cheese Chewies
Buttermilk Pie
Graham Cracker Cookies

Arepas (Corn Griddle Cakes)

How did you like this recipe?

Frequently Asked Questions