Arabic Honey Cake Recipe

1. 1

   TOPPING:1/2 c. butter1/2 c. granulated white sugar1/3 c. honey1/2 c. slivered almonds1/2 tsp.

2. 2

   grnd cinnamon

3. 3

   Butter a cake pan.

4. 4

   Preheat the oven to 400 F.

5. 5

   Beat the Large eggs, sugar and vanilla till the mix whitens.

6. 6

   Add in the melted butter and mix well.

7. 7

   Sift the flour and baking pwdr together and gently add in to the previous mix.

8. 8

   Pour in the prepared pan and bake 10 - 12 min.

9. 9

   Meanwhile prepare the topping.

10. 10

    Heat the butter on medium heat.

11. 11

    Add in the rest of the ingredients and bring to a boil, stirring constantly.

12. 12

    Pour the topping gently on the cake and return it to the oven for another 15 - 20 min.

13. 13

    Yields a 10-inch cake.

* Per serving · 4 servings · Values may vary.

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