Apriscotties

1. 1

   In mixing bowl combine oatmeal, flour, sugar, baking powder, salt and almond extract.

2. 2

   Cut in butter with a pastry blender until mixture is about the texture of coarse cornmeal.

3. 3

   Press slightly more than half the mixture into a greased 8 or 9 inch square baking pan.

4. 4

   Cover mixture with jam and then with remaining mixture.

5. 5

   Bake at 375 degrees for 25 to 30 minutes or until lightly browned.

6. 6

   Cool on rack.

No additional tips available.