How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Wine Soup?

You need 8 ingredients. The key ingredients include: 2 (16 oz.) cans apricots (with peel and juice), 1 c. sour cream, 3/4 to 1 c. white wine, 1/4 c. apricot liqueur, and more.

Is Apricot Wine Soup suitable as soups & stews?

Yes, Apricot Wine Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apricot Wine Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Wine Soup Recipe

Name: Apricot Wine Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans apricots (with peel and juice); 1 c. sour cream; 3/4 to 1 c. white wine; 1/4 c. apricot liqueur; 2 Tbsp. lemon juice; 2 tsp. vanilla extract; 1/4 tsp. cinnamon; extra sour cream and cinnamon for garnish

Apricot Wine Soup – a delicious recipe with sour cream, white wine, apricot liqueur, lemon juice, vanilla extract, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (16 oz.) cans apricots (with peel and juice)
1 c. sour cream
3/4 to 1 c. white wine
1/4 c. apricot liqueur
2 Tbsp. lemon juice
2 tsp. vanilla extract
1/4 tsp. cinnamon
extra sour cream and cinnamon for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Johnny Marzetti
Sloppy Joes
Malai Murghy
Green Bean Casserole

Apricot Wine Soup

How did you like this recipe?

Frequently Asked Questions