How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Torte Recipe?

You need 6 ingredients. The key ingredients include: 1/2 lb Vanilla wafers, 1/2 c. Butter, 1 c. Powdered sugar, 1 c. Cream, whipped, and more.

Is Apricot Torte Recipe suitable as baking & desserts?

Yes, Apricot Torte Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Torte Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Torte Recipe Recipe

Name: Apricot Torte Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb Vanilla wafers; 1/2 c. Butter; 1 c. Powdered sugar; 1 c. Cream, whipped; 2 x Large eggs, separated; 1 c. Cooked dry or possibly canned apricots, sieved

Apricot Torte Recipe – a delicious recipe with Vanilla wafers, Butter, Powdered sugar, Cream, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb Vanilla wafers
1/2 c. Butter
1 c. Powdered sugar
1 c. Cream, whipped
2 x Large eggs, separated
1 c. Cooked dry or possibly canned apricots, sieved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Torte Recipe

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