How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Tart?

You need 5 ingredients. The key ingredients include: 15 apricots, 6 puff pastry disks, 1/2 cup cinnamon sugar, 1/2 cup apricot glaze, and more.

Is Apricot Tart suitable as baking & desserts?

Yes, Apricot Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Tart Recipe

Name: Apricot Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 apricots; 6 puff pastry disks; 1/2 cup cinnamon sugar; 1/2 cup apricot glaze; 1/2 cup toasted almonds

Apricot Tart – a delicious recipe with apricots, pastry disks, cinnamon sugar, apricot glaze, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 apricots
6 puff pastry disks
1/2 cup cinnamon sugar
1/2 cup apricot glaze
1/2 cup toasted almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Tart

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