Apricot Squares

1. 1

   1. Preheat oven to 350

2. 2

   2. Stir base ingredients together (butter, sugar and flour)

3. 3

   3. Press into in 8x8 inch pan and bake at 350 for 15-20 min or until lightly browned.

4. 4

   4. Chop apricots and put in a microwave-safe bowl with 3 T of water. Microwave on medium heat for 2 min.

5. 5

   5. Beat brown sugar and eggs together.

6. 6

   6. Stir in brandy extract.

7. 7

   7. Add flour, salt and baking powder.

8. 8

   8. Stir in apricots and walnuts

9. 9

   9. Spread over baked crust and bake for 30 min at 350.

* Per serving · 4 servings · Values may vary.

No additional tips available.