Apricot Squares Recipe

Name: Apricot Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. dried apricots; 1 c. brown sugar; 1/2 tsp. cinnamon; 1/2 c. flour; 3 Tbsp. water; 1/3 c. bran cereal; 1 c. water; 2 Tbsp. flour; 1 tsp. vanilla; 1/3 c. margarine

Servings: persons

1
Simmer apricots in 1 cup water for 20 to 25 minutes.
2
Combine sugar, 2 tablespoons flour and cinnamon.
3
Stir into apricots; cook until bubbly, then 1 more minute.
4
Remove from heat.
5
Add vanilla. Combine flour, oats and bran cereal.
6
Cut in margarine.
7
Set aside 1/2 crumb mix.
8
Stir in 3 tablespoons water into remaining crumbs.
9
Press into an 8 x 8-inch pan.
10
Top with apricot mixture, then reserved crumbs.
11
Press together.
12
Bake at 350u00b0 for 30 to 35 minutes.
13
Cool and cut.

370

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 oz. dried apricots, 1 c. brown sugar, 1/2 tsp. cinnamon, 1/2 c. flour, and more.

Yes, Apricot Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Squares

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