Try this homemade Apricot Salsa recipe the whole family will love. Made with apricot halves, green onions, pineapple and red. Easy step-by-step instruct…
This Apricot Salsa relies on simple, everyday ingredients such as can apricot halves, green onions, can crushed pineapple and red or yellow pepper. It comes together quickly and makes 4 servings, at about 62 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026