How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. apricot jello, 3 Tbsp. sugar, 1 large can crushed pineapple (juice and all), 1 (8 oz.) container Cool Whip, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. apricot jello; 3 Tbsp. sugar; 1 large can crushed pineapple (juice and all); 1 (8 oz.) container Cool Whip; 3 c. buttermilk

Apricot Salad – a delicious recipe with apricot jello, sugar, pineapple, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 oz.) pkg. apricot jello
3 Tbsp. sugar
1 large can crushed pineapple (juice and all)
1 (8 oz.) container Cool Whip
3 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1347 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Salad

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