How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 6 ingredients. The key ingredients include: 2 (11-oz.) cans apricot nectar, 2 (3-oz.) pkg. apricot jello, 1 (15 1/4-oz.) can apricots, drained and chopped, 1 c. buttermilk, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (11-oz.) cans apricot nectar; 2 (3-oz.) pkg. apricot jello; 1 (15 1/4-oz.) can apricots, drained and chopped; 1 c. buttermilk; 1/2 c. apricot preserves; 1 (8-oz.) Cool Whip, thawed

Apricot Salad – a delicious recipe with apricot nectar, apricot jello, buttermilk, apricot preserves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (11-oz.) cans apricot nectar
2 (3-oz.) pkg. apricot jello
1 (15 1/4-oz.) can apricots, drained and chopped
1 c. buttermilk
1/2 c. apricot preserves
1 (8-oz.) Cool Whip, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Salads

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