Apricot Salad — Salads recipe

Apricot Salad

Eats Now Editorial Team  · 653 kcal  · Salads

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Fresh, crisp and full of flavor — this Apricot Salad is a must-try. Made with pineapple, apricot jello, cream cheese and water. Easy step-by-step instru…

This Apricot Salad relies on simple, everyday ingredients such as medium can pineapple, small pkg. apricot jello, small pkg. cream cheese and ice water. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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