How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pork Medallions Recipe?

You need 1 ingredient. The key ingredients include: ["1 lb Pork tenderloin medallions, cut 1 "" thick", "1 Tbsp. Butter, plus", "1 tsp Butter", "1/2 c. Apricot jam", "2 x Green onions, sliced", "1/4 tsp Dry mustard", "1 Tbsp. Cider vinegar Buttered noodles"].

Is Apricot Pork Medallions Recipe suitable as meat & poultry?

Yes, Apricot Pork Medallions Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Pork Medallions Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Pork Medallions Recipe Recipe

Name: Apricot Pork Medallions Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 lb Pork tenderloin medallions, cut 1 "" thick", "1 Tbsp. Butter, plus", "1 tsp Butter", "1/2 c. Apricot jam", "2 x Green onions, sliced", "1/4 tsp Dry mustard", "1 Tbsp. Cider vinegar Buttered …

Apricot Pork Medallions Recipe – a delicious recipe with tenderloin, Butter, Butter, Apricot jam, Green onions, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 lb Pork tenderloin medallions, cut 1 "" thick", "1 Tbsp. Butter, plus", "1 tsp Butter", "1/2 c. Apricot jam", "2 x Green onions, sliced", "1/4 tsp Dry mustard", "1 Tbsp. Cider vinegar Buttered noodles"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Apricot Pork Medallions Recipe

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