How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pie?

You need 7 ingredients. The key ingredients include: 4 c. sliced apricots, 1 Tbsp. lemon juice, 1 c. sugar, 1/4 c. flour, and more.

Is Apricot Pie suitable as baking & desserts?

Yes, Apricot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Pie Recipe

Name: Apricot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. sliced apricots; 1 Tbsp. lemon juice; 1 c. sugar; 1/4 c. flour; 1/8 tsp. nutmeg; 1 Tbsp. butter; Double pie crust

Apricot Pie – a delicious recipe with apricots, lemon juice, sugar, flour, nutmeg, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sliced apricots
1 Tbsp. lemon juice
1 c. sugar
1/4 c. flour
1/8 tsp. nutmeg
1 Tbsp. butter
Double pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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