How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pie ?

You need 9 ingredients. The key ingredients include: Preheat oven to 425 degrees, 10 x 13 inch cookie sheet with raised lip, 1.5 pkg. puff pastry left out of freezer until softened for 10 min., 2 C. Ground almond meal from Trader Joe's, and more.

Is Apricot Pie suitable as baking & desserts?

Yes, Apricot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Pie Recipe

Name: Apricot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Preheat oven to 425 degrees; 10 x 13 inch cookie sheet with raised lip; 1.5 pkg. puff pastry left out of freezer until softened for 10 min.; 2 C. Ground almond meal from Trader Joe's; 1 tablespoon sugar; 3 eggs; 1 c. half and half; 1 tsp. vanilla; 6 c. apricots

Apricot Pie – a delicious recipe with pastry, Ground almond meal, sugar, eggs, vanilla, apricots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Preheat oven to 425 degrees
10 x 13 inch cookie sheet with raised lip
1.5 pkg. puff pastry left out of freezer until softened for 10 min.
2 C. Ground almond meal from Trader Joe's
1 tablespoon sugar
3 eggs
1 c. half and half
1 tsp. vanilla
6 c. apricots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
898 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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