How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pecan Pate?

You need 6 ingredients. The key ingredients include: 18 ounces canned apricot puree, 2 cups water, ½ cup sugar, 1 tablespoon cornstarch, and more.

Is Apricot Pecan Pate suitable as general?

Yes, Apricot Pecan Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Pecan Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Pecan Pate Recipe

Name: Apricot Pecan Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 ounces canned apricot puree; 2 cups water; ½ cup sugar; 1 tablespoon cornstarch; 3 tablespoons Cointreau liqueur; 1 lb pecans, chopped

Apricot Pecan Pate – a delicious recipe with apricot puree, water, sugar, cornstarch, liqueur, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

18 ounces canned apricot puree
2 cups water
½ cup sugar
1 tablespoon cornstarch
3 tablespoons Cointreau liqueur
1 lb pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
General

Eats Now Editorial Team

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