How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Oat Muffins?

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 cup quick-cooking oats, 1/2 cup packed dark brown sugar, 1/4 cup sugar, and more.

Is Apricot Oat Muffins suitable as baking & desserts?

Yes, Apricot Oat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Oat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Oat Muffins Recipe

Name: Apricot Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 cup quick-cooking oats; 1/2 cup packed dark brown sugar; 1/4 cup sugar; 3 teaspoons baking powder; 1-1/2 to 2 teaspoons pumpkin pie spice; 1/2 teaspoon salt; 1-1/2 cups fat-free milk; 1/3 cup canola oil; 1/4 cup egg substitute; 3/4 cup chopped dried apricots; 1/3 cup chopped walnuts

Apricot Oat Muffins

Eats Now Editorial Team · 696 kcal · Baking & Desserts

Apricot Oat Muffins – a delicious recipe with flour, oats, brown sugar, sugar, baking powder, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot Oat Muffins

How did you like this recipe?

Frequently Asked Questions