How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Nut Bread?

You need 9 ingredients. The key ingredients include: 2 1/2 c. flour, 2 tsp. soda, 2 c. sugar, 1 tsp. cinnamon, and more.

Is Apricot Nut Bread suitable as general?

Yes, Apricot Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Nut Bread Recipe

Name: Apricot Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 2 tsp. soda; 2 c. sugar; 1 tsp. cinnamon; 1 c. oil; 1 c. buttermilk; 3 eggs; 1 c. chopped nuts; 1 small jar apricots (baby food)

Apricot Nut Bread – a delicious recipe with flour, soda, sugar, cinnamon, oil, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. flour
2 tsp. soda
2 c. sugar
1 tsp. cinnamon
1 c. oil
1 c. buttermilk
3 eggs
1 c. chopped nuts
1 small jar apricots (baby food)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2081 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sourdough Wheat Bread
Adult Watermelon For Bbq'S
Pizza Oven Dough
Orange Mocha

Apricot Nut Bread

How did you like this recipe?

Frequently Asked Questions