How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Nectarine Cake?

You need 7 ingredients. The key ingredients include: 1 box Duncan Hines Butter Recipe cake mix, 1 large box vanilla instant pudding, 3 eggs, 1/3 c. oil, and more.

Is Apricot Nectarine Cake suitable as baking & desserts?

Yes, Apricot Nectarine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Nectarine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Nectarine Cake Recipe

Name: Apricot Nectarine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines Butter Recipe cake mix; 1 large box vanilla instant pudding; 3 eggs; 1/3 c. oil; 1 c. apricot nectarine juice (add just a little more); 1 c. sugar; 1 stick butter

Apricot Nectarine Cake – a delicious recipe with Butter, vanilla instant pudding, eggs, oil, apricot nectarine juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines Butter Recipe cake mix
1 large box vanilla instant pudding
3 eggs
1/3 c. oil
1 c. apricot nectarine juice (add just a little more)
1 c. sugar
1 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
970 kcal
Category
Baking & Desserts

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Apricot Nectarine Cake

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