Try this homemade Apricot - Lemon Jam recipe the whole family will love. Made with apricots, sugar and lemon. Easy step-by-step instructions included.
This Apricot - Lemon Jam relies on simple, everyday ingredients such as apricots, halved and pitted, sugar and lemon, juice and zest of. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026