How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello Mold?

You need 5 ingredients. The key ingredients include: 2 (3 ounce) packages apricot gelatin, 1 cup water, 2 (6 ounce) jars strained apricot baby food, 1 (28 ounce) can apricots in syrup, drained, and more.

Is Apricot Jello Mold suitable as general?

Yes, Apricot Jello Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Jello Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Jello Mold Recipe

Name: Apricot Jello Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) packages apricot gelatin; 1 cup water; 2 (6 ounce) jars strained apricot baby food; 1 (28 ounce) can apricots in syrup, drained; 1 (8 ounce) package sour cream

Apricot Jello Mold – a delicious recipe with apricot gelatin, water, syrup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (3 ounce) packages apricot gelatin
1 cup water
2 (6 ounce) jars strained apricot baby food
1 (28 ounce) can apricots in syrup, drained
1 (8 ounce) package sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
General

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Apricot Jello Mold

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