How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello Fluff?

You need 6 ingredients. The key ingredients include: 1 (3 ounce) package apricot gelatin, 1 (20 ounce) can crushed pineapple, drained, 1/2 cup sugar, 8 ounces cream cheese, softened, and more.

Is Apricot Jello Fluff suitable as general?

Yes, Apricot Jello Fluff falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Jello Fluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Jello Fluff Recipe

Name: Apricot Jello Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package apricot gelatin; 1 (20 ounce) can crushed pineapple, drained; 1/2 cup sugar; 8 ounces cream cheese, softened; 5 tablespoons milk; 9 ounces Cool Whip, softened

Apricot Jello Fluff – a delicious recipe with apricot gelatin, pineapple, sugar, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 ounce) package apricot gelatin
1 (20 ounce) can crushed pineapple, drained
1/2 cup sugar
8 ounces cream cheese, softened
5 tablespoons milk
9 ounces Cool Whip, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
General

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