Bake this irresistible Apricot Jello Dessert at home. Made with apricot jello, boiling water, marshmallows and cheese. Easy step-by-step instructions in…
This Apricot Jello Dessert relies on simple, everyday ingredients such as family size apricot jello, boiling water, large marshmallows and small curd cottage cheese. It comes together quickly and makes 4 servings, at about 2018 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apricot Jello Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026