How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello?

You need 6 ingredients. The key ingredients include: 2 c. apricot nectar (juice), 1 (3 oz.) pkg. orange Jell-O, 1 small can crushed pineapple, 1 pkg. whipped topping, and more.

Is Apricot Jello suitable as general?

Yes, Apricot Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Jello Recipe

Name: Apricot Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. apricot nectar (juice); 1 (3 oz.) pkg. orange Jell-O; 1 small can crushed pineapple; 1 pkg. whipped topping; 3 oz. cream cheese; nuts

Apricot Jello – a delicious recipe with apricot, orange Jell-O, pineapple, whipped topping, cream cheese, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. apricot nectar (juice)
1 (3 oz.) pkg. orange Jell-O
1 small can crushed pineapple
1 pkg. whipped topping
3 oz. cream cheese
nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
General

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Apricot Jello

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