How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot & Hazelnut Stuffing?

You need 9 ingredients. The key ingredients include: 2 large onions, chopped, 2 ounces butter, 2 ounces hazelnuts, roughly chopped, 5 ounces dried apricots, chopped, and more.

Is Apricot & Hazelnut Stuffing suitable as general?

Yes, Apricot & Hazelnut Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot & Hazelnut Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot & Hazelnut Stuffing Recipe

Name: Apricot & Hazelnut Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 large onions, chopped; 2 ounces butter; 2 ounces hazelnuts, roughly chopped; 5 ounces dried apricots, chopped; 6 ounces fresh breadcrumbs; 1 ounce parsley, chopped; 1 lemon, finely grated zest; 1 egg, beaten; 1 tablespoon olive oil, for drizzling

Apricot & Hazelnut Stuffing – a delicious recipe with onions, butter, hazelnuts, breadcrumbs, parsley, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large onions, chopped
2 ounces butter
2 ounces hazelnuts, roughly chopped
5 ounces dried apricots, chopped
6 ounces fresh breadcrumbs
1 ounce parsley, chopped
1 lemon, finely grated zest
1 egg, beaten
1 tablespoon olive oil, for drizzling

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Apricot & Hazelnut Stuffing

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