How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Glazed Pork Chops?

You need 7 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, Salt And Pepper, to taste, 4 pieces Pork Chops, 1/2 cups Apricot Juice, and more.

Is Apricot-Glazed Pork Chops suitable as meat & poultry?

Yes, Apricot-Glazed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot-Glazed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot-Glazed Pork Chops Recipe

Name: Apricot-Glazed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; Salt And Pepper, to taste; 4 pieces Pork Chops; 1/2 cups Apricot Juice; 1/4 cups Soy Sauce; 3/4 cups Apricot Preserves; 2 cloves Garlic, Pressed

Apricot-Glazed Pork Chops – a delicious recipe with Olive Oil, Salt, Pork Chops, Apricot Juice, Soy Sauce, Apricot Preserves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tablespoons Olive Oil
Salt And Pepper, to taste
4 pieces Pork Chops
1/2 cups Apricot Juice
1/4 cups Soy Sauce
3/4 cups Apricot Preserves
2 cloves Garlic, Pressed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot-Glazed Pork Chops

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