Fresh, crisp and full of flavor — this Apricot Gelatin Salad is a must-try. Made with pineapple, sugar, celery and cream cheese. Easy step-by-step instr…
This Apricot Gelatin Salad relies on simple, everyday ingredients such as (16 oz.) crushed pineapple, sugar, chopped celery and (3 oz.) pkg. cream cheese. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026