How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Frosting?

You need 4 ingredients. The key ingredients include: 2 cups unsalted butter, softened, 2 cups confectioners' sugar, 2 teaspoons vanilla extract, 1/4 cup apricot jam (Apricot Whip, or your own jam).

Is Apricot Frosting suitable as general?

Yes, Apricot Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Frosting Recipe

Name: Apricot Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups unsalted butter, softened; 2 cups confectioners' sugar; 2 teaspoons vanilla extract; 1/4 cup apricot jam (Apricot Whip, or your own jam)

Apricot Frosting – a delicious recipe with unsalted butter, sugar, vanilla, apricot. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups unsalted butter, softened
2 cups confectioners' sugar
2 teaspoons vanilla extract
1/4 cup apricot jam (Apricot Whip, or your own jam)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1208 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poultry Seasoning
Orange Rolls
Margarita Granita
Roasted Root Vegetables

Apricot Frosting

How did you like this recipe?

Frequently Asked Questions