How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Fluff?

You need 5 ingredients. The key ingredients include: 1 cup apricot or peach yogurt, 1 package (3 ounces) apricot gelatin, 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, 1 package (10-1/2 ounces) miniature marshmallows, and more.

Is Apricot Fluff suitable as general?

Yes, Apricot Fluff falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Fluff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Fluff Recipe

Name: Apricot Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup apricot or peach yogurt; 1 package (3 ounces) apricot gelatin; 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed; 1 package (10-1/2 ounces) miniature marshmallows; 3 cups cubed peeled fresh apricots

Apricot Fluff – a delicious recipe with apricot, apricot gelatin, frozen reduced-fat whipped topping, marshmallows, apricots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup apricot or peach yogurt
1 package (3 ounces) apricot gelatin
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1 package (10-1/2 ounces) miniature marshmallows
3 cups cubed peeled fresh apricots

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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