Apricot Dream Bars Recipe

Name: Apricot Dream Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. apricots; 1/2 c. butter; 1/4 c. sugar; 1 1/3 c. sifted flour; 2 eggs; 1 c. brown sugar, packed; 1/2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. chopped nuts; 1/2 tsp. vanilla

Servings: persons

1
Rinse apricots; cover with water.
2
Boil 10 minutes.
3
Drain. Cool and chop.
4
Combine butter, sugar and 1 cup of the flour and blend together until crumbly.
5
Pack into bottom of greased 8-inch square pan.
6
Bake in a 350u00b0 oven for about 15 minutes, until lightly browned.
7
Beat eggs and beat in brown sugar gradually. Sift remaining flour with baking powder
8
and salt.
9
Stir into egg and sugar mixture.
10
Blend in vanilla, nuts and apricots.
11
Spread over baked layer.
12
Bake at 350u00b0 for about 30 minutes.
13
Cool.
14
Cut into bars and roll in confectioners sugar.

866

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 c. apricots, 1/2 c. butter, 1/4 c. sugar, 1 1/3 c. sifted flour, and more.

Yes, Apricot Dream Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Dream Bars

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