How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Dip?

You need 5 ingredients. The key ingredients include: 3 large cream cheese, 1 small pkg. apricot Jell-O, 1/2 c. powdered sugar, 1 large Smucker's apricot preserves (12 oz.), and more.

Is Apricot Dip suitable as snacks & appetizers?

Yes, Apricot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Apricot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Dip Recipe

Name: Apricot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large cream cheese; 1 small pkg. apricot Jell-O; 1/2 c. powdered sugar; 1 large Smucker's apricot preserves (12 oz.); 1 c. toasted pecans or walnuts, cut up

Apricot Dip – a delicious recipe with cream cheese, O, powdered sugar, preserves, pecans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 large cream cheese
1 small pkg. apricot Jell-O
1/2 c. powdered sugar
1 large Smucker's apricot preserves (12 oz.)
1 c. toasted pecans or walnuts, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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