How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Dessert?

You need 5 ingredients. The key ingredients include: 1 large pkg. Jell-O (apricot, peach or orange), 2 small jars apricot baby food, 1 can crushed pineapple, 1 (8 oz.) pkg. cream cheese, and more.

Is Apricot Dessert suitable as baking & desserts?

Yes, Apricot Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Dessert Recipe

Name: Apricot Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. Jell-O (apricot, peach or orange); 2 small jars apricot baby food; 1 can crushed pineapple; 1 (8 oz.) pkg. cream cheese; 8 oz. Cool Whip

Apricot Dessert – a delicious recipe with Jell-O, pineapple, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large pkg. Jell-O (apricot, peach or orange)
2 small jars apricot baby food
1 can crushed pineapple
1 (8 oz.) pkg. cream cheese
8 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Dessert

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