Apricot Delite Salad

1. 1

   In a saucepan, put apricot Jell-O (dry) with crushed pineapple (with juice).

2. 2

   Heat until boiling.

3. 3

   Take off stove and add cream cheese, which has been cut into small pieces.

4. 4

   Stir until cream cheese is melted.

5. 5

   Add baby food and put into refrigerator until congealed a little.

6. 6

   Then add Cool Whip and refrigerate until firm.

7. 7

   May be decorated with nuts and Mandarin oranges.

* Per serving · 4 servings · Values may vary.

No additional tips available.