Apricot Date Bars

1. 1

   Cook dates, apricots, 1/3 cup brown sugar and water until thickens.

2. 2

   Set aside to cool slightly.

3. 3

   Next, blend together and hold shortening and 1 cup brown sugar.

4. 4

   Sift and mix flour and soda.

5. 5

   Mix in oatmeal and vanilla to flour and soda.

6. 6

   Work these into sugar mixture, then spread 1/2 oatmeal crumb mixture into 8 x 8-inch pan.

7. 7

   Add fruit mixture and top with remaining crumbs.

8. 8

   Bake at 350u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.