How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Crisp?

You need 7 ingredients. The key ingredients include: 1 can apricots, reserving 2 Tbsp., 1 1/4 c. Rice Krispies, crushed to measure 1 c., 1/4 tsp. salt, 1/2 c. brown sugar, and more.

Is Apricot Crisp suitable as baking & desserts?

Yes, Apricot Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Crisp Recipe

Name: Apricot Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can apricots, reserving 2 Tbsp.; 1 1/4 c. Rice Krispies, crushed to measure 1 c.; 1/4 tsp. salt; 1/2 c. brown sugar; 1/2 tsp. cinnamon; 1/4 tsp. nutmeg; 1/3 c. softened oleo

Apricot Crisp – a delicious recipe with Rice Krispies, salt, brown sugar, cinnamon, nutmeg, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can apricots, reserving 2 Tbsp.
1 1/4 c. Rice Krispies, crushed to measure 1 c.
1/4 tsp. salt
1/2 c. brown sugar
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/3 c. softened oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pecan-Chocolate Chip Pie
Oatmeal Butterscotch Brownies
Plum Cake
Easy Biscuits

Apricot Crisp

How did you like this recipe?

Frequently Asked Questions