Apricot Cream stuffed Medjool Dates Wrapped in Bacon — Meat & Poultry recipe

Apricot Cream stuffed Medjool Dates Wrapped in Bacon

Eats Now Editorial Team  · 584 kcal  · Meat & Poultry

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Try this homemade Apricot Cream stuffed Medjool Dates Wrapped in Bacon recipe the whole family will love. Made with Apricot Preserves, weight Cream Chee…

This Apricot Cream stuffed Medjool Dates Wrapped in Bacon relies on simple, everyday ingredients such as apricot preserves and pre-cooked bacon. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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