Apricot Cream Cheese Drops Recipe

Name: Apricot Cream Cheese Drops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 3 ounces cream cheese, softened; 1/2 cup apricot preserves; 1/4 cup packed brown sugar; 1 tablespoon 2% milk; 1-1/4 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1-1/2 teaspoons ground cinnamon; 1/4 teaspoon salt; 1 cup confectioners' sugar; 1/4 cup apricot preserves; 1 tablespoon butter, softened; 1 to 2 teaspoons 2% milk; Ground nuts or sweetened shredded coconut

Servings: persons

1/2 cup butter, softened
3 ounces cream cheese, softened
1/2 cup apricot preserves
1/4 cup packed brown sugar
1 tablespoon 2% milk
1-1/4 cups all-purpose flour
1-1/2 teaspoons baking powder
1-1/2 teaspoons ground cinnamon
1/4 teaspoon salt
1 cup confectioners' sugar
1/4 cup apricot preserves
1 tablespoon butter, softened
1 to 2 teaspoons 2% milk
Ground nuts or sweetened shredded coconut

1
In a large bowl, beat the butter, cream cheese, apricot preserves, brown sugar and milk until blended. Combine the flour, baking powder, cinnamon and salt; gradually add to cream cheese mixture and mix well.
2
Drop by teaspoonfuls onto ungreased
3
. Bake at 350u00b0 for 8-10 minutes or until lightly browned. Remove to wire racks to cool.
4
For frosting, in a small bowl, combine the confectioners' sugar, apricot preserves, butter and enough milk to achieve desired consistency. Spread over cooled cookies. Sprinkle with nuts or coconut.

741

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup butter, softened, 3 ounces cream cheese, softened, 1/2 cup apricot preserves, 1/4 cup packed brown sugar, and more.

Yes, Apricot Cream Cheese Drops falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Cream Cheese Drops

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