How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Cranberry Stuffing ?

You need 13 ingredients. The key ingredients include: 2 packages cornbread stuffing, 1 lb sausage (jimmy dean style), 1 cube butter (1/2 cup), 1 onion, diced, and more.

Is Apricot Cranberry Stuffing suitable as meat & poultry?

Yes, Apricot Cranberry Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Cranberry Stuffing ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Cranberry Stuffing Recipe

Name: Apricot Cranberry Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages cornbread stuffing; 1 lb sausage (jimmy dean style); 1 cube butter (1/2 cup); 1 onion, diced; 3-4 stalks of celery, chopped small; 3/4 to 1 cup dried apricots, chopped; 1/2 to 3/4 cup dried cranberries; 3/4 cup wild rice, cooked as directed with boiling water and salt; 1 cup pecans slightly chopped; chicken stock; salt and pepper to taste; sage or poultry seasoning to taste; 1-2 eggs

Apricot Cranberry Stuffing

Eats Now Editorial Team · 636 kcal · Meat & Poultry

Apricot Cranberry Stuffing – a delicious recipe with cornbread stuffing, sausage, butter, onion, stalks of celery, u00be. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Apricot Cranberry Stuffing

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