How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far?

You need 5 ingredients. The key ingredients include: 2 cups water, 2 cups sugar, 4 cups fresh cranberries, 1 cup dried apricot, Chopped, and more.

Is Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far suitable as general?

Yes, Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Cranberry Sauce - Beats Canned Cranberry Sa

Name: Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 2 cups sugar; 4 cups fresh cranberries; 1 cup dried apricot, Chopped; 1 orange, zest of

Try this homemade Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far recipe the whole family will love. Made with water, sugar, fresh cranber…

This Apricot Cranberry Sauce - Beats Canned Cranberry Sauce by Far relies on simple, everyday ingredients such as water, sugar, fresh cranberries and dried apricot, chopped. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups water
2 cups sugar
4 cups fresh cranberries
1 cup dried apricot, Chopped
1 orange, zest of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
General

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