Name: Bagels
Yield: 4 servings
Ingredients: 1 pkg. yeast; 3 Tbsp. sugar; 6 1/2 c. flour; 1 1/2 c. water; 4 tsp. salt; 6 qt. boiling water, lightly salted

Bagels – a delicious recipe with yeast, sugar, flour, water, salt, boiling water. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 pkg. yeast
3 Tbsp. sugar
6 1/2 c. flour
1 1/2 c. water
4 tsp. salt
6 qt. boiling water, lightly salted

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bagels

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