Apricot-Cottage Cheese Kugel - Pesach

Name: Apricot-Cottage Cheese Kugel - Pesach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 boards Matzah; 3 eggs; 1/4 - 1/2 cup sugar; 1/2 cup yellow raisins (optional); 6 ounces apricot preserves; 1/2 pint sour cream; 1 pound small curd cottage cheese; 1/2 teaspoon salt; Topping: 3 teaspoons sugar mixed with; 1 teaspoon cinnamon.

Eats Now Editorial Team · 615 kcal · General

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Apricot-Cottage Cheese Kugel - Pesach – a delicious recipe with boards Matzah, eggs, u00bc, yellow raisins, apricot preserves, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 boards Matzah
3 eggs
1/4 - 1/2 cup sugar
1/2 cup yellow raisins (optional)
6 ounces apricot preserves
1/2 pint sour cream
1 pound small curd cottage cheese
1/2 teaspoon salt
Topping: 3 teaspoons sugar mixed with
1 teaspoon cinnamon.

1
Preheat oven to 350.
2
Soak matzah in cold water. Squeeze dry. Combine eggs and sugar. Beat until light and creamy. Add remaining ingredients. Spoon into lightly greased lasagna pan. Sprinkle on topping and bake 1 hour.

615

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 boards Matzah, 3 eggs, 1/4 - 1/2 cup sugar, 1/2 cup yellow raisins (optional), and more.

Yes, Apricot-Cottage Cheese Kugel - Pesach falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
615 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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