How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Cookie Frosting?

You need 4 ingredients. The key ingredients include: 1 cup confectioners' sugar, 1 tablespoon butter, 1/2 cup apricot preserves, 3/4 cup pecan halves.

Is Apricot Cookie Frosting suitable as baking & desserts?

Yes, Apricot Cookie Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Cookie Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Cookie Frosting Recipe

Name: Apricot Cookie Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup confectioners' sugar; 1 tablespoon butter; 1/2 cup apricot preserves; 3/4 cup pecan halves

Apricot Cookie Frosting – a delicious recipe with sugar, butter, apricot preserves, pecan halves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup confectioners' sugar
1 tablespoon butter
1/2 cup apricot preserves
3/4 cup pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Cookie Frosting

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