Apricot Cheese Pillows Recipe

Name: Apricot Cheese Pillows Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 x Prepared crepes; 1 pkt (8-ounce) cream cheese, softened; 1/4 c. Butter, softened; 1/4 c. Sugar; 1 1/2 tsp Vanilla; 1 tsp Grated lemon rind; 2/3 c. Apricot jam; 1/3 c. Orange juice; 2 Tbsp. Butter; 1 Tbsp. Lemon juice; 1 1/2 tsp Grated lemon peel

Eats Now Editorial Team · 318 kcal · General

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Apricot Cheese Pillows Recipe – a delicious recipe with crepes, cream cheese, Butter, Sugar, Vanilla, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 x Prepared crepes
1 pkt (8-ounce) cream cheese, softened
1/4 c. Butter, softened
1/4 c. Sugar
1 1/2 tsp Vanilla
1 tsp Grated lemon rind
2/3 c. Apricot jam
1/3 c. Orange juice
2 Tbsp. Butter
1 Tbsp. Lemon juice
1 1/2 tsp Grated lemon peel

1
Combine cheese, butter, sugar, vanilla and 1 tsp.
2
lemon rind with an electric mixer.
3
Spread 3 tsp.
4
in each crepe.
5
Fold envelope style.
6
Arrange in buttered dish.
7
Bake 10 min at 350 degrees.
8
Heat all ingredients for sauce together till smooth.
9
Serve over crepes.

318

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 x Prepared crepes, 1 pkt (8-ounce) cream cheese, softened, 1/4 c. Butter, softened, 1/4 c. Sugar, and more.

Yes, Apricot Cheese Pillows Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
318 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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