How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Casserole?

You need 5 ingredients. The key ingredients include: 1 (1 lb. 13 oz.) can apricot halves, drained, 1/4 c. white sugar, 1/2 c. light brown sugar, 6 Tbsp. butter or margarine, melted, and more.

Is Apricot Casserole suitable as general?

Yes, Apricot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Casserole Recipe

Name: Apricot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb. 13 oz.) can apricot halves, drained; 1/4 c. white sugar; 1/2 c. light brown sugar; 6 Tbsp. butter or margarine, melted; 24 Ritz crackers, crumbled

Apricot Casserole – a delicious recipe with apricot halves, white sugar, light brown sugar, butter, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb. 13 oz.) can apricot halves, drained
1/4 c. white sugar
1/2 c. light brown sugar
6 Tbsp. butter or margarine, melted
24 Ritz crackers, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
General

Eats Now Editorial Team

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Apricot Casserole

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