How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Bread Pudding With Orange Sauce?

You need 10 ingredients. The key ingredients include: 2 eggs, 1/2 c. sugar, 2 c. milk, scalded, 5 Tbsp. butter or margarine, and more.

Is Apricot Bread Pudding With Orange Sauce suitable as baking & desserts?

Yes, Apricot Bread Pudding With Orange Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Bread Pudding With Orange Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Bread Pudding With Orange Sauce Recipe

Name: Apricot Bread Pudding With Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 c. sugar; 2 c. milk, scalded; 5 Tbsp. butter or margarine; 1 Tbsp. grated orange rind; dash of salt; 3 c. soft bread cubes; 1 c. dried apricots, cut up; 1/4 c. chopped pecans; Orange Sauce (recipe follows)

Apricot Bread Pudding With Orange Sauce

Eats Now Editorial Team · 492 kcal · Baking & Desserts

Apricot Bread Pudding With Orange Sauce – a delicious recipe with eggs, sugar, milk, butter, orange rind, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot Bread Pudding With Orange Sauce

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