How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Bread?

You need 9 ingredients. The key ingredients include: 1 lb. dried apricots, chopped, 2 c. sugar, 2 c. apricot nectar, 1 tsp. salt, and more.

Is Apricot Bread suitable as general?

Yes, Apricot Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Bread Recipe

Name: Apricot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried apricots, chopped; 2 c. sugar; 2 c. apricot nectar; 1 tsp. salt; 3/4 c. shortening; 2 eggs, beaten; 2 tsp. soda; 4 c. flour; 1/2 c. chopped pecans

Apricot Bread – a delicious recipe with dried apricots, sugar, apricot nectar, salt, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. dried apricots, chopped
2 c. sugar
2 c. apricot nectar
1 tsp. salt
3/4 c. shortening
2 eggs, beaten
2 tsp. soda
4 c. flour
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1617 kcal
Category
General

Eats Now Editorial Team

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