How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Blue Cheese Flatbread?

You need 9 ingredients. The key ingredients include: Crisco Original No-Stick Cooking Spray, 13 3/4 ounces refrigerated pizza dough crust, 1/2 cup Smucker's(R) Apricot Preserves, 1/2 cup chopped walnuts, and more.

Is Apricot-Blue Cheese Flatbread suitable as general?

Yes, Apricot-Blue Cheese Flatbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot-Blue Cheese Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot-Blue Cheese Flatbread Recipe

Name: Apricot-Blue Cheese Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crisco Original No-Stick Cooking Spray; 13 3/4 ounces refrigerated pizza dough crust; 1/2 cup Smucker's(R) Apricot Preserves; 1/2 cup chopped walnuts; 3 tablespoons extra virgin olive oil; 1/2 cup red onion finely chopped; 1/2 cup crumbled blue cheese; salt; pepper

Apricot-Blue Cheese Flatbread – a delicious recipe with Spray, crust, Preserves, walnuts, extra virgin olive oil, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Crisco Original No-Stick Cooking Spray
13 3/4 ounces refrigerated pizza dough crust
1/2 cup Smucker's(R) Apricot Preserves
1/2 cup chopped walnuts
3 tablespoons extra virgin olive oil
1/2 cup red onion finely chopped
1/2 cup crumbled blue cheese
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Georgia Hash
Hot Mustard Sauce
Snickers Bars
Crescent Rolls

Apricot-Blue Cheese Flatbread

How did you like this recipe?

Frequently Asked Questions