Try this homemade Apricot Basting Sauce recipe the whole family will love. Made with apricot preserves, white wine, honey and worcestershire sauce. Easy…
This Apricot Basting Sauce relies on simple, everyday ingredients such as apricot preserves (jam), apricots, dried chopped fine, white wine dry and honey. It comes together quickly and makes 4 servings, at about 12 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026